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PostPosted: Tue May 15, 2018 10:06 am 
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The 2018 MGS Summer Picnic will be held at the Susquehanna State Park on Saturday, July 14th, 11:00 AM to 4:00 PM. Please post in this thread which food items you plan to bring to the potluck picnic and whether you'd like to help with grilling or clean-up. We'll keep updating the list as your posts are received.


VOLUNTEERS

SET-UP (1030-11am)



GRILLING (½-hour shifts)

Grill boss -
(arrives at 1000 to organize and start grills to begin cooking by 1030 and then turns over to grillers)

1030–1100 -
1100–1130 -
1130–Noon -
Noon–1230 -


CLEAN-UP (3.30–4pm) Many hands make light work!



FOOD

MEATS
If you bring burgers or dogs, please also bring the same number of buns. Request one bringer of hamburgers arrive at ~1030 to allow us to get a head start on the grilling.
30 beef hot dogs w/ rolls - FatBaldOldMan
package of Bubba Burgers w/ buns - FatBaldOldMan



SIDES



SALADS
tossed salad - BassSax and MrsB


FRUITS/VEGGIES



SNACKS



DESSERTS



DRINKS



CONDIMENTS
sliced tomatoes, onions and chopped onions - BassSax and MrsB



PAPER PRODUCTS
We have enough plasticware, paper plates, napkins and paper towels to cover this picnic! Thanks!


MISC.


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PostPosted: Tue May 15, 2018 12:57 pm 
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Count me in for 30 beef hot dogs w/ rolls and a package of Bubba Burgers w/ buns.

I'm also available for the 10:30 grilling.

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Al Woltz (AKA: FatBaldOldMan or FBOM)


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PostPosted: Thu May 17, 2018 4:11 pm 
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We will bring sliced tomatoes, onions and chopped onions.
And a tossed salad
BassSax and MrsB


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